A crisp, refreshing celebration of contrasts, our Apple Gorgonzola Salad marries tart Granny Smith apple slices with the bold tang of crumbled gorgonzola. Nestled on a bed of fresh mixed greens and candied pecans, it’s lightly dressed in a balsamic vinaigrette that ties it all together. It’s the salad that convinces even the skeptics that fruit and cheese belong together.